Week 10: Lecture 51 : Vegetarian and Non vegetarian recipes for Adolescents. Pre pregnancy nutrition
Week 10: Lecture 51 : Vegetarian and Non vegetarian recipes for Adolescents. Pre pregnancy nutrition. source
Week 5 : Lecture 28 : Indian law to protect breastfeeding
Lecture 28 : Indian law to protect breastfeeding. source
Week 2 : Lecture 14 : Importance of Selenium
Lecture 14 : Importance of Selenium Selenium rich recipes Importance of Vitamin A. source
Lecture 44: Personal Hygiene needed for handling baby food. Safe preparation & storage of baby food.
Week 8 : Lecture 44 : Personal Hygiene needed for handling baby food. Safe preparation and storage of baby food. source
Week 4 : Lecture 21 : Importance of Iron-Iron rich veg and non-veg recipes
Lecture 21 : Importance of Iron Iron rich veg and non-veg recipes. source
Lecture 56 : Spoken tutorials on WHO weight-for-age and length-for-age percentile growth charts
Week 11 : Lecture 56 : Spoken tutorials on WHO weight-for-age and length-for-age percentile growth charts. source
Week 2 : Lecture 8 : Type 1 and Type 2 nutrients-Nutrients essential in children
Lecture 8 : Type 1 and Type 2 nutrients-Nutrients essential in children. source
Week 5 : Lecture 29 : Spoken tutorials on new born care and how to bathe a baby
Lecture 29 : Spoken tutorials on new born care and how to bathe a baby. source
Week 5 : Lecture 26 : Importance of breastfeeding.-Comparsion of breatsmilk with other substitutes
Lecture 26 : Importance of breastfeeding.-Comparsion of breatsmilk with other substitutes. source
Week 7 : Lecture 40 : Breastfeeding During Covid
Lecture 40 : Breastfeeding During Covid. source
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